Grilled Hoggies (Grilled Subs)

Preheat grill to 350-400.

  • Sub Buns
  • Meat of your choice (ham, turkey, pepperoni, salami, roast beef, etc)
  • Cheese of your choice (colby jack, pepper jack, mozzarella, etc)
  • Extras, such as jalapenos, banana peppers, onions, etc.
  • Olive Garden Salad dressing

Cut buns in half.  Drizzle 1-2 Tablespoons of the Olive Garden dressing on each of the insides of the sub bun.  Add cheese to both sides of the buns, then add the meat and extras of your choosing. Wrap tightly in tinfoil.  Grill on indirect heat for about 20 minutes.

Note: My favorite is colby jack cheese, pepper jack cheese, salami, ham, turkey, pepperoni with lots of onions and banana peppers.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s